Strong leadership skills are a critical asset in today’s job market. To distinguish yourself as a leading medical practitioner, you must be able to provide the best patient care and to lead a team and manage its operation. Healthcare professionals face challenges such as finding the balance between financial responsibilities, human resource demands and competitive constrains with the patient care mission of their organizations.
The Master of Science in Gastroenterology programme prepares you for these daunting challenges. Some courses specifically cover all aspects required in healthcare management. Our lecturer panel is comprised of senior managers in healthcare policy, experienced human resource managers and training consultants. They discuss the clinical and everyday issues encountered in healthcare organizations. Selected topics of discussions cover problem solving skills, complaint management, crisis management and strategic planning. Advanced management techniques can help you establish an outstanding portfolio for your career advancement.